What is one benefit of offering seasonal products in the deli?

Offering seasonal products in the deli provides customers with variety and excitement, which can enhance their shopping experience. Seasonal items often bring unique flavors and themes that correlate with specific times of the year, such as holidays or summer festivities. This variety not only attracts customers looking for something new and different, but it also encourages them to try new dishes they may not typically order, leading to increased sales and potential repeat business. Seasonal offerings can create a sense of anticipation and special occasion, enhancing customer engagement and satisfaction, which is essential for building loyalty.